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  • Published Date

    July 18, 2018
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CHEFS IN THE GARDENS July 5: Taste 5 Catering July 12:White Bison/Fall Line Kitchen & Cocktails July 19: TBD July 26: Green ElephantJuicery August 2: The Fitz Bar & Restaurant August 9: Elways An intimate live cooking experience. Participants will receive a small sampling of the prepared food following the demonstration. $10 CASH ONLY no advanced registration required Gerald R. Ford Amphitheater Lobby, 12-1pm Current members of the Gardens may call (970) 476-0103x3 to reserve a seat for the program prior to the event BETTY FORD ALPINE GARDENS VAIL'S ALPINE TREASUR WWW.BETTYFORDALPINEGARDENS.ORG